20 min
26 servings
$0.47/servingNo magic tricks here—just DIY granola that’s all crunch and convenience, with spellbinding, sweet ‘n salty flaves. This recipe makes a big batch so you can have some on hand for a grab ‘n go breaky. Or, pack it into Mason Jars®, add a cute bow, and you’ve got a unique and thoughtful gift for holiday swaps!
- Preheat oven to 325° F. Line two Sheet Pans with Sheet Pan Liners.
- In a large bowl, combine oats, seeds, coconut, and seasoning for nuts. Stir in oil and liquid sweetener until granola is evenly coated.
- Evenly divide granola between pans and spread into a single layer. Bake 18 min, stirring halfway through, or until light golden brown.
- Allow to cool completely before serving or storing in an airtight container.
Use neutral oil, like canola or avocado.
Serve with 1⁄2 cup plain 2% Greek yogurt and 1 cup fruit.
Per serving (½ cup): Calories 210, Fat 13 g (Saturated 5 g, Trans 0 g), Cholesterol 0 mg, Sodium 135 mg, Carbohydrate 17 g (Fibre 3 g, Sugars 7 g), Protein 5 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
20 min26 servings$0.47/serving- Preheat oven to 325° F. Line two Sheet Pans with Sheet Pan Liners.
- In a large bowl, combine oats, seeds, coconut, and seasoning for nuts. Stir in oil and liquid sweetener until granola is evenly coated.
- Evenly divide granola between pans and spread into a single layer. Bake 18 min, stirring halfway through, or until light golden brown.
- Allow to cool completely before serving or storing in an airtight container.
Use neutral oil, like canola or avocado.
Serve with 1⁄2 cup plain 2% Greek yogurt and 1 cup fruit.
Per serving (½ cup): Calories 210, Fat 13 g (Saturated 5 g, Trans 0 g), Cholesterol 0 mg, Sodium 135 mg, Carbohydrate 17 g (Fibre 3 g, Sugars 7 g), Protein 5 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
